Join us on the weekend of November 30 - December 2 for a "Jam Session" at Follansbee Inn...
Andrew Fennelly will teach guests the secrets to making fantastic homemade jellies & jams. On Saturday morning, Andrew will demonstrate his techniques in the Follansbee kitchen. On Sunday morning, guests can sample their newly made creations with breakfast (which is sure to include plenty of Angel Biscuits!)
Participation will net you several jars of of jam along with the skills to make delicious homemade jams on your own anytime. After attending this special event, you'll be able to make homemade jams & jellies for everyone on your holiday gift list.
For more info on Andrew Fennelly & Fennelly Farms, see: http://www.fennellyfarms.com/